Homemade Cinnamon Peanut-Almond Butter
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Ingredients
- 2 cups peanuts
- 1 cup almonds
- 1 tablespoon cinnamon (see note above)
Directions
| Step 1 | |
| Add almonds to the food processor, dust with cinnamon, then add the peanuts. | |
| Step 2 | |
| Process, process, process until you reach desired consistency. This could take 5 minutes or more. | |
| Step 3 | |
| Serve immediately or refrigerate for up to six weeks. | |
| Step 4 | |
| Enjoy straight from the fridge! | |