Robin Eggs Chocolate Malt Martini
Robin Eggs Chocolate Malt Martini : The classic flavors of the chocolate malt Easter Candy, Robin Eggs, are blended together to make this delicious chocolate malt martini.
Prep Time 5 minutes
Total Time 5 minutes
- 3 tablespoons chocolate malt powder
- 3/4 cup milk of choice
- 3 oz. vanilla vodka
- Robin Eggs for garnish
Add chocolate malt powder to the milk and stir to combine then place three robin eggs in the bottom of two martini glasses.
Pour malted milk and vodka into a cocktail shaker filled with ice then shake until chilled.
Strain into two martini glasses rimmed with crushed robin eggs.